Staff Restaurant Wels Hotel Munte Bremen

Restaurant
WELS

Kitchen staff of restaurant Wels at Hotel Munte
Restaurant
WELS

Restaurant Wels
fish, deer & more

 

Taking guests on a journey of gustatory discovery through forests, streams, rivers and oceans, Chef Christina Bolt’s light, creative cuisine features exceptional fish and game specialties. The Wels offers a rich variety of new and pleasantly surprising course sequences. The Wels dining experience is perfectly complemented by select wines from the best vineyards in the world.

Why not enjoy a relaxing day at the spa with our “Relaxation and Indulgence” spa package? This package includes use of our spa area consisting of three saunas, a steam room, a sun room and numerous relaxation areas, as well as a 3- or 4-course meal in our restaurant Wels.

Download the "Wels" menu as PDF

Wels - table reservation

Here you have the possibility to request a table in the restaurant "Wels" - fish, deer & more. Please complete the form completely.

Thank you very much.

Please note: There are no reservations possible on 12th & 13th April 2020, on 24th - 27th December 2020 and on 30th & 31st December 2020.

Wels at Hotel Munte
Parkallee 299
28213 Bremen

Phone: +49 (0) 421 / 22 02 – 666
Telefax: +49 (0) 421 / 22 02 – 609

Opening hours:
Monday - Saturday: 6 p.m. – 11 p.m.

Closed on April 12th & 13th and on December 24th - 27th and 30th & 31st.

Credit cards:
Amexco, Diner’s Club, EC-Karte, Eurocard, Visa, Master Card

Hotel Munte